You won’t find high fructose corn syrup in our ketchup, instead we use real cane sugar and freshly ground black peppercorns to craft a zesty ketchup with a peppery flavor. One try and you’ll never use plain old ketchup again.
Melinda’s is famous for its all-natural balance of heat and flavor. Melinda’s Black Pepper Ketchup continues this tradition by using only the freshest all natural ingredients blended perfectly with fresh ground bold robust black pepper corns. The result is a bold Ketchup with a spicy, peppery flavor. One try and you’ll never use plain old ketchup again.
Net Wt 14.28 oz (408 g)
Water, tomato paste, glucose, onion, vinegar, salt, lime juice, black pepper, vinegar, starch, garlic pulp, citric acid, and ascorbic acid.
- All Natural
- Gluten Free
- No GMO’s
- No Artificial Preservatives or colors
- No High Fructose Corn Syrup (HFCS)