CaJohn's JOLOKIA 10 Ghost Chile Puree
Have you ever cut up a Jolokia pepper? It can be a painful experience...so we make it easy for you. Our Jolokia Puree is simply the ghost/jolokia chile with just enough vinegar to keep it shelf stable. You will feel all 1,041,000 SHUs.
2 fl oz
Bhut Jolokia Chiles, Vinegar