An addicting combination of manzano, guerro and habanero chiles, along with island spices and a hint of mango and pineapple. The fruit adds sweetness while maintaining a savory flavor profile that shines on seafood (especially fish tacos), chicken, and rice.
2017 Scovie Winner - 2nd Place – Unique Hot Sauce
SIZE: 5 Fl Oz (148 mL)
INGREDIENTS: Distilled Vinegar, Hot Peppers, Mango, Pineapple Juice, Cane Sugar, Dried Onion, Carrots, Salt, Dried Garlic, Pepper, Spices, Annatto Seed.